Catalog

Holds may take longer to fill due to library closures within the Sage Library System

Record Details

Catalog Search




Book

Ani's raw food Asia : easy East-West fusion recipes / Ani Phyo.

Phyo, Ani (Author).

Available copies

  • 1 of 1 copy available at Sage Library System. (Show)
  • 1 of 1 copy available at Hood River County Library District.

Current holds

0 current holds with 1 total copy.

Summary:

"From the Ani's Raw Food empire (Ani's Raw Food Kitchen), a cookbook steeped in the author's heritage--the first raw Asian cookbook"--
Location Call Number / Copy Notes Barcode Shelving Location Circulation Modifier Age Hold Protection Active/Create Date Status Due Date
Hood River County Library 641.595 PHY 2011 (Text) 33892005601431 Adult Non-Fiction Book None 05/01/2012 Available -

Record details

  • ISBN: 9780738214573 (pbk.)
  • ISBN: 0738214574 (pbk.)
  • Physical Description: 305 pages : color illustrations ; 24 cm.
  • Edition: First Da Capo Press edition.
  • Publisher: Cambridge, Mass. : Da Capo Lifelong Books, 2011.

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Introduction -- Drinks -- Salads and dressings -- Pickles, condiments, and accompaniments -- Sides -- Soups -- Rolls, wraps, and pancakes -- Noodles -- Rice -- Desserts -- Menus -- Afterword: Raw food for longevity.
Summary, etc.:
"From the Ani's Raw Food empire (Ani's Raw Food Kitchen), a cookbook steeped in the author's heritage--the first raw Asian cookbook"-- Provided by publisher.
Ani breaks new ground with these fresh, delectable, and easy-to-make dishes from Korea, China, Japan, Thailand, Vietnam, India, Indonesia, and Hawaii. She also includes eco-entertaining how-to's, and wine-pairing tips.
Subject: Cooking, Asian
Raw food diet > East Asia.
Cultural fusion
Genre: Cookbooks

Additional Resources