Book
Nueva gran cocina mexicana : una selección del más fino arte culinario / Martha Chapa, compiladora, [recetas originales y compilación ; fotografía, Agustín Ramírez Estrella].
Record details
- ISBN: 161605865X
- ISBN: 9781616058654
- Physical Description: 240 p. : chiefly col. ill. ; 29 cm.
- Edition: 1. ed.
- Publisher: Doral, FL : Aguilar/Santillana USA ; c2011.
Content descriptions
| General Note: | Includes a directory by state of where to buy ingredients in the United States and a glossary = Incluye un directorio de "¿Dónde comprar?" ingredientes en los Estados Unidos y un glosario. |
Search for related items by subject
| Subject: | Cooking, Mexican. Cocina mexicana. |
| Genre: | Libros de cocina. Cookbooks. |
Available copies
- 1 of 1 copy available at Sage Library System. (Show)
- 1 of 1 copy available at Hood River County Library District.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|
| Cascade Locks Library | SP 641.5972 CHA 2011 (Text) | 33892005613816 | Adultos Español No Ficcion | Available | - |
| LDR | 01455cam a2200349Ia 4500 | ||
|---|---|---|---|
| 001 | 1176747 | ||
| 003 | SAGE | ||
| 005 | 20120912004358.0 | ||
| 008 | 110623s2011 flua 000 0 spa d | ||
| 020 | . | ‡a161605865X | |
| 020 | . | ‡a9781616058654 | |
| 035 | . | ‡a(OCoLC)733230362 | |
| 040 | . | ‡aBTCTA ‡beng ‡cBTCTA ‡dYDXCP ‡dSAP ‡dVP@ ‡dUPZ ‡dOCLCQ ‡dBDX ‡dGRPVE ‡dOCLCO ‡dOR4 | |
| 049 | . | ‡aOR4A | |
| 050 | 4. | ‡aTX716.M4 ‡bN843 2011 | |
| 082 | 0 | 4. | ‡a641.5972 ‡222 |
| 100 | 1 | . | ‡aChapa, Martha, ‡d1946- ‡0(SAGE)1831039 |
| 245 | 1 | 0. | ‡aNueva gran cocina mexicana : ‡buna selección del más fino arte culinario / ‡cMartha Chapa, compiladora, [recetas originales y compilación ; fotografía, Agustín Ramírez Estrella]. |
| 250 | . | ‡a1. ed. | |
| 260 | . | ‡aDoral, FL : ‡bAguilar/Santillana USA ; ‡aMéxico, D.F. : ‡bBuena Estrella Ediciones, ‡cc2011. | |
| 300 | . | ‡a240 p. : ‡bchiefly col. ill. ; ‡c29 cm. | |
| 500 | . | ‡aIncludes a directory by state of where to buy ingredients in the United States and a glossary = Incluye un directorio de "¿Dónde comprar?" ingredientes en los Estados Unidos y un glosario. | |
| 650 | 0. | ‡aCooking, Mexican. ‡0(SAGE)1441301 | |
| 650 | 7. | ‡aCocina mexicana. ‡2bidex | |
| 653 | . | ‡aArte culinario ‡aLibros de láminas. | |
| 655 | 4. | ‡aLibros de cocina. | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0(SAGE)1429300 | |
| 700 | 1 | . | ‡aRamírez Estrella, Agustín. ‡0(SAGE)2046018 |
| 999 | . | ‡eBook | |
| 999 | . | ‡eBook ‡fa | |
| 905 | . | ‡uadmin | |
| 901 | . | ‡aocn733230362 ‡bOCoLC ‡c1176747 ‡tbiblio ‡soclc | |
