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Hooch : simplified brewing, winemaking, and infusing at home / Scott Meyer.

Meyer, Scott (Author).

Available copies

  • 1 of 1 copy available at Sage Library System. (Show)
  • 1 of 1 copy available at Hood River County Library District.

Current holds

0 current holds with 1 total copy.

Summary:

For anyone who has considered brewing a batch of beer or mead at home, or making a custom barrel of wine with local fruit, this thorough guide will clear a path to the bottle. It demystifies the process: from planting hops and fruits to pruning, harvesting, fermenting, flavoring, and bottling one-of-a-kind drinks from your own backyard. It serves as a starting point not only for wines and beers, but also hard ciders, meads, and infusions, and even touches on at-home distilling.
Location Call Number / Copy Notes Barcode Shelving Location Circulation Modifier Age Hold Protection Active/Create Date Status Due Date
Hood River County Library 641.87 MEY 2013 (Text) 33892100113621 Adult Non-Fiction Book None 07/23/2013 Available -

Record details

  • ISBN: 076244603X
  • Physical Description: 208 pages : illustrations ; 23 cm
  • Publisher: Philadelphia, PA : Running Press, 2013.

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references [page 201-202] and index.
Formatted Contents Note:
Fermentation basics -- Wines -- Beer --Cider -- Mead -- Distillations -- Infusions.
Summary, etc.:
For anyone who has considered brewing a batch of beer or mead at home, or making a custom barrel of wine with local fruit, this thorough guide will clear a path to the bottle. It demystifies the process: from planting hops and fruits to pruning, harvesting, fermenting, flavoring, and bottling one-of-a-kind drinks from your own backyard. It serves as a starting point not only for wines and beers, but also hard ciders, meads, and infusions, and even touches on at-home distilling.
Subject: Brewing > Amateurs' manuals
Wine and wine making > Amateurs' manuals
Mead > Amateurs' manuals.

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