
The heart of the plate : vegetarian recipes for a new generation / Mollie Katzen ; photographs and illustrations by Mollie Katzen.
Available copies
- 4 of 4 copies available at Sage Library System. (Show)
- 1 of 1 copy available at Hood River County Library District.
Current holds
0 current holds with 4 total copies.
Summary:
Reinventing the traditional vegetarian repertoire, the author of the Moosewood Cookbook presents 250 recipes for simple and healthful dishes that celebrate vegetables in all their glory and juxtapose colors and textures to make weeknight dinners fresh and exciting.Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Age Hold Protection | Active/Create Date | Status | Due Date |
---|---|---|---|---|---|---|---|---|
Hood River County Library | 641.5636 KAT 2013 (Text) | 33892100139162 | Adult Non-Fiction | Book | None | 10/01/2013 | Available | - |
Record details
- ISBN: 9780547571591
- Physical Description: 456 pages : color illustrations ; 26 cm
- Publisher: Boston : Houghton Mifflin Harcourt Publishing 2013.
Content descriptions
General Note: | "A Rux Martin book." Includes index. |
Formatted Contents Note: | Select Pantry Notes -- Menus -- Soups -- Salads -- Stews and Their Accessories -- Cozy Mashes -- Rice and Grains -- Pasta and Noodles -- Supper from the Oven -- Burgers and Savory Pancakes -- Vegetables -- Sauces, Vinaigrettes, Toppings, and Other Meaningful Touches -- Desserts. |
Summary, etc.: | Reinventing the traditional vegetarian repertoire, the author of the Moosewood Cookbook presents 250 recipes for simple and healthful dishes that celebrate vegetables in all their glory and juxtapose colors and textures to make weeknight dinners fresh and exciting. |
Search for related items by subject
Subject: | Vegetarian cooking. International cooking. Cooking (Natural foods) |
Genre: | Cookbooks. |