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Available copies

  • 2 of 2 copies available at Sage Library System. (Show)
  • 1 of 1 copy available at Hood River County Library District.

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0 current holds with 2 total copies.

Summary:

Guarnaschelli's recipe collection has been a constant companion throughout her career. Often a recipe will lead into something unexpected, starting out as a basic but morphing into something else, something that demands to be shared with others. From simple vinaigrettes and roast chicken to birthday cakes and cocktails, she's ready to share her recipes with a new generation.
Location Call Number / Copy Notes Barcode Shelving Location Circulation Modifier Age Hold Protection Active/Create Date Status Due Date
Hood River County Library 641.5 GUA 2017 (Text) 33892100489195 Adult Non-Fiction Book None 10/17/2017 Available -

Record details

  • ISBN: 9780307956583
  • ISBN: 030795658X
  • ISBN: 9780804187756
  • ISBN: 0804187754
  • Physical Description: 368 pages : color illustrations ; 26 cm
  • Edition: First Edition.
  • Publisher: New York : Clarkson Potter/Publishers, [2017]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Introduction -- Snacks & appetizers -- Dips, crudités & pickled vegetables -- Soups to start -- Soup for dinner -- Italian American pastas & classics -- New chicken classics -- Stand-alone main courses -- One-pot & slow-cooked meals -- Root vegetables -- Supermarket mushrooms made sexy -- The onion family -- Sauces & dressings -- Salads for every season -- Salad for dinner -- Grain & bead side dishes -- Italian American cookies -- Berries & juicy fruits -- Cake -- Pies, tarts & crisps -- Quick breads -- Jams & fruit condiments -- Cocktails.
Summary, etc.:
Guarnaschelli's recipe collection has been a constant companion throughout her career. Often a recipe will lead into something unexpected, starting out as a basic but morphing into something else, something that demands to be shared with others. From simple vinaigrettes and roast chicken to birthday cakes and cocktails, she's ready to share her recipes with a new generation.
Subject: Cooking, American.
Genre: Cookbooks.

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