The Honeysuckle cookbook : 100 healthy, feel-good recipes to live deliciously / Dzung Lewis, with Jess Thomson ; photographs by Eva Kolenko.
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Available copies
- 1 of 2 copies available at Sage Library System.
- 1 of 1 copy available at Hood River County Library District. (Show)
Current holds
0 current holds with 2 total copies.
Summary:
"The Honeysuckle Cookbook is stuffed with new ideas for easy, approachable Asian-influenced cooking at home. With recipes, from the breakfast favorites that consistently rate the highest in views on the author's YouTube channel (like her Overnight Oats, 6 Ways) to original twists on one-pan and pressure-cooker meals, this book is for seriously busy young professionals who want crave-worthy Asian meals made simple. Her food takes the familiar and turns it ever-so-slightly on its head : marinara sauce gets extra umami with the addition of fish sauce, while mac and cheese becomes much more than an out-of-the-box staple when made fresh with kimchi. Dzung also teaches readers how to stretch groceries so they spend a little less money, how to plan meals seasonally, and shows new cooks how to match main courses with sides, so plates look impressive and taste great. With time-saving snack ideas, recipe hacks, foolproof instructions, and genius tips for pretty presentation, The Honeysuckle Cookbook will be the friendly hand busy young cooks need to hold in the kitchen." -- Provided by publisher.| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Age Hold Protection | Active/Create Date | Status | Due Date |
|---|---|---|---|---|---|---|---|---|
| Hood River County Library | 641.595 LEW 2020 (Text) | 33892100708511 | Adult New Books | Book | None | 10/21/2020 | Available | - |
| The Dalles Wasco County Library | 641.595 LEW (Text) | 33892006627393 | NEW BOOKS | New/High Demand | None | 10/06/2020 | Checked out | 01/29/2021 |
Record details
- ISBN: 9780593135600
- ISBN: 0593135601
- Physical Description: 239 pages : color illustrations ; 26 cm
- Edition: First edition.
- Publisher: New York : Rodale Books, of Penguin Random House LLC, [2020]
Content descriptions
| General Note: | Some content related to author's Honeysuckle YouTube channel. Includes index. |
| Formatted Contents Note: | Morning rituals -- Breakfast -- Salads and soups -- New favorites -- Multipot magic -- Sidekicks -- #Mixmixmix. |
| Summary, etc.: | "The Honeysuckle Cookbook is stuffed with new ideas for easy, approachable Asian-influenced cooking at home. With recipes, from the breakfast favorites that consistently rate the highest in views on the author's YouTube channel (like her Overnight Oats, 6 Ways) to original twists on one-pan and pressure-cooker meals, this book is for seriously busy young professionals who want crave-worthy Asian meals made simple. Her food takes the familiar and turns it ever-so-slightly on its head : marinara sauce gets extra umami with the addition of fish sauce, while mac and cheese becomes much more than an out-of-the-box staple when made fresh with kimchi. Dzung also teaches readers how to stretch groceries so they spend a little less money, how to plan meals seasonally, and shows new cooks how to match main courses with sides, so plates look impressive and taste great. With time-saving snack ideas, recipe hacks, foolproof instructions, and genius tips for pretty presentation, The Honeysuckle Cookbook will be the friendly hand busy young cooks need to hold in the kitchen." -- Provided by publisher. |
Search for related items by subject
| Subject: | Cooking, Asian. Cooking, Vietnamese. Quick and easy cooking. |
| Genre: | Recipes. Cookbooks. |
