The big book of cidermaking : expert techniques for fermenting and flavoring your favorite hard cider / Christopher Shockey and Kirsten Shockey ; photography by Carmen Troesser.
- 0 of 2 copies available at Sage Library System. (Show)
- 0 of 1 copy available at Hood River County Library District.
1 current hold with 2 total copies.
Summary:"With expert advice and clear, step-by-step instructions, The Big Book of Cidermaking equips readers with the skills they need to make the cider they want."
|Location||Call Number / Copy Notes||Barcode||Shelving Location||Circulation Modifier||Age Hold Protection||Active/Create Date||Status||Due Date|
|Hood River County Library||663.63 SCH 2020 (Text)||33892100708719||Adult New Books||Book||None||10/27/2020||On holds shelf||-|
- ISBN: 9781635861136
- ISBN: 1635861136
- Physical Description: 334 pages : color illustrations ; 23 cm
- Publisher: North Adams, MA : Storey Publishing, 2020.
|Bibliography, etc. Note:||
Includes bibliographical references and index.
"With expert advice and clear, step-by-step instructions, The Big Book of Cidermaking equips readers with the skills they need to make the cider they want." -- Provided by publisher.
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