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Ploughman's lunch and the miser's feast : authentic pub food, restaurant fare, and home cooking from small towns, big cities, and country villages across the British Isles
Book
Book
| Call number: | 641.5942 YAR 2012 | ||||||||
| Publisher: | Boston, Mass. : Harvard Common Press, 2012. | ||||||||
| ISBN: | 9781558324138 (hardback : acid-free paper) | ||||||||
| Phys. Desc.: | pages ; cm. | ||||||||
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1 of 1 copy available at Sage Library System.
1 of 1 copy available at Hood River County Library District.
The book of burger
Book
Book
| Call number: | 641.824 RAY 2012 | ||||||||
| Publisher: | New York : Atria Paperback, 2012. | ||||||||
| ISBN: | 9781451659696 (pbk.) | ||||||||
| Edition: | First Atria Paperback edition. | ||||||||
| Phys. Desc.: | xi, 321 pages : color illustrations ; 24 cm. | ||||||||
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4 of 4 copies available at Sage Library System.
1 of 1 copy available at Hood River County Library District.
Carla's comfort foods : favorite dishes from around the world
Book
Book
| Call number: | 641.59 HAL 2014 | ||||||||
| Publisher: | New York : Atria Books, 2014. | ||||||||
| ISBN: | 9781451662221 | ||||||||
| Edition: | First Atria books hardcover edition. | ||||||||
| Phys. Desc.: | xvii, 221 pages : color illustrations ; 24 cm | ||||||||
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1 of 1 copy available at Sage Library System.
1 of 1 copy available at Hood River County Library District.
Beat Bobby Flay : conquer the kitchen with 100+ battle-tested recipes
Book
Book
| Call number: | 641.5 FLA 2021 | ||||||||
| Publisher: | New York, New York : Clarkson Potter/Publishers, 2021. | ||||||||
| ISBN: | 9780593232385 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 255 pages : color illustrations ; 26 cm | ||||||||
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3 of 3 copies available at Sage Library System.
1 of 1 copy available at Hood River County Library District.
New Native kitchen : celebrating modern recipes of the American Indian
Book
Book
| Call number: | 641.59297 BIT 2021 | ||||||||
| Publisher: | New York : Abrams, [2021] | ||||||||
| ISBN: | 9781419753558 | ||||||||
| Phys. Desc.: | 287 pages : color illustrations ; 26 cm | ||||||||
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2 of 2 copies available at Sage Library System.
1 of 1 copy available at Hood River County Library District.
Zaitoun : recipes from the Palestinian kitchen
Book
Book
| Call number: | 641.5956 KHA 2019 | ||||||||
| Publisher: | New York : W.W. Norton & Company, 2019. | ||||||||
| ISBN: | 9781324002628 | ||||||||
| Edition: | First American edition. | ||||||||
| Phys. Desc.: | 256 pages : color illustrations ; 26 cm | ||||||||
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3 of 3 copies available at Sage Library System.
1 of 1 copy available at Hood River County Library District.
Black food : stories, art & recipes from across the African diaspora
Book
Book
| Call number: | 394.1208996 BLA 2021 | ||||||||
| Publisher: | California ; 4 Color Books, an imprint of `Ten Speed Press, [2021] | ||||||||
| ISBN: | 9781984859723 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 309 pages : color illustrations ; 25 cm | ||||||||
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2 of 2 copies available at Sage Library System.
1 of 1 copy available at Hood River County Library District.
The rise : Black cooks and the soul of American food
Book
Book
| Call number: | 641.59296 SAM 2020 | ||||||||
| Publisher: | New York, NY : Voracious, an imprint of Little, Brown and Company, 2020. | ||||||||
| ISBN: | 9780316480680 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | xx, 316 pages : color illustrations ; 26 cm | ||||||||
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1 of 1 copy available at Sage Library System.
1 of 1 copy available at Hood River County Library District.
Cannelle et Vanille : nourishing, gluten-free recipes for every meal and mood
Book
Book
| Call number: | 641.5639311 GOY 2019 | ||||||||
| Publisher: | Seattle : Sasquatch Books, [2019] | ||||||||
| ISBN: | 9781632172006 | ||||||||
| Phys. Desc.: | 337 pages : color illustrations ; 27 cm | ||||||||
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1 of 1 copy available at Sage Library System.
1 of 1 copy available at Hood River County Library District.
Delancey : a man, a woman, a restaurant, a marriage
Book
Book
| Call number: | 921 WIZENBERG 2014 | ||||||||
| Publisher: | New York, NY : Simon & Schuster, 2014. | ||||||||
| ISBN: | 9781451655094 (hardback) | ||||||||
| Edition: | First Simon & Schuster hardcover edition. | ||||||||
| Phys. Desc.: | x, 241 pages : illustrations ; 22 cm | ||||||||
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2 of 2 copies available at Sage Library System.
1 of 1 copy available at Hood River County Library District.
