
Cocina latina : el sabor del mundo latino / Raquel Roque.
Available copies
- 2 of 2 copies available at Sage Library System. (Show)
- 1 of 1 copy available at Hood River County Library District.
Current holds
0 current holds with 2 total copies.
Summary:
In this Spanish-language cookbook, recipes from every Spanish-speaking country around the world are included.Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Age Hold Protection | Active/Create Date | Status | Due Date |
---|---|---|---|---|---|---|---|---|
Hood River County Library | SP 641.598 ROQ 2013 (Text) | 33892100236018 | Adultos EspaƱol No Ficcion | Book | None | 01/30/2014 | Available | - |
Record details
- ISBN: 9780983139034 (paperback : alkaline paper)
- Physical Description: 377 pages ; 24 cm
- Publisher: New York, New York : C.A. Press, Penguin Group, 2013.
Content descriptions
Formatted Contents Note: | La cocina de Argentina -- La cocina de Bolivia -- La cocina de Chile -- La cocina de Colombia -- La cocina de Costa Rica -- La cocina de Cuba -- La cocina de Ecuador -- La cocina de El Salvador -- La cocina de Espana -- La cocina de Guatemala -- La cocina de Honduras -- La cocina de Mexico -- La cocina de Nicaragua -- La cocina de Panama -- La cocina de Paraguay -- La cocina de Peru -- La cocina de Puerto Rico -- La cocina de Republica Dominicana -- La cocina de Uruguay -- La cocina de Venezuela -- Anexos -- Ingredientes esenciales de la cocina latina -- Como medir los ingredientes -- Otras tecnicas relacionadas con las medidas. |
Summary, etc.: | In this Spanish-language cookbook, recipes from every Spanish-speaking country around the world are included. |
Search for related items by subject
Subject: | Cooking, Latin American COOKING / Regional & Ethnic / Spanish. |