Book
Cocina mexicana : especialidades regionales / Socorro Puig, María Stoopen.
Record details
- ISBN: 9788424184582
- ISBN: 8424184580
- Physical Description: 225 pages : illustrations (chiefly color) ; 30 cm
- Publisher: León [Spain] : Everest, [2008]
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references (pages 222-225) and glossary. |
| Formatted Contents Note: | Contenido: Fuego, fogones y presencias sagradas -- La biodiversidad y la obtención de alimentos -- El abaso, la distribución y la conservación de alimentos -- Las especialidades regionales |
Search for related items by subject
| Subject: | Cooking, Mexican Cocina mexicana. Cooking, Mexican |
Available copies
- 1 of 1 copy available at Sage Library System. (Show)
- 1 of 1 copy available at Hood River County Library District.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|
| Hood River County Library | SP 641.5972 PUI 2008 (Text) | 33892100253070 | Adultos Español No Ficcion | Available | - |
