Book
Lasagna : a baked pasta cookbook / Anna Hezel, and the Editors of Taste ; with recipes by Grace Parist ; photographs by Dylan James Ho + Jeni Afuso.
Whether you're craving a meatball lasagna, keeping it stupid simple with a slow cooker spinach lasagna, or hosting brunch with an eggy carbonara lasagna that shouts "Hello!" from the center of the table, you'll find plenty of new ways to cook the classic dish in Lasagna: A Baked Pasta Cookbook. In addition to a lasagna recipe for every occasion, the book features many creative ideas for what to eat with it, including the perfect iceberg lettuce salad you've ordered a million times in Italian restaurants, pillowy garlic knots, and a tiramisu for the twenty-first century. A baked pasta chapter delivers non-lasagna showstoppers, like skillet-baked spaghetti and timpano. With 50 recipes, mouth-watering photography, and plenty of tips, Lasagna is a detailed and delicious celebration of a baked pasta icon.
Record details
- ISBN: 9781984824066
- ISBN: 1984824066
- Physical Description: 143 pages : color illustrations ; 23 cm
- Edition: First edition.
- Publisher: New York : Clarkson Potter/Publishers, 2019.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | The classics -- Not classics -- Other baked pastas -- To eat with lasagna, to eat after lasagna -- The building blocks. |
Search for related items by subject
| Subject: | Cooking, Italian. Cooking (Pasta) |
| Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Sage Library System. (Show)
- 1 of 1 copy available at Hood River County Library District.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|
| Hood River County Library | 641.5945 LAS 2019 (Text) | 33892100663062 | Adult Non-Fiction | Available | - |
