Book
Cooking step-by-step.
Learn to chop, mix, and stir with this fantastic first cookbook to help young chefs cook delicious meals with confidence. With more than 50 mouth-watering recipes that are fun and easy to make, children ages 5-9 can learn tips, tricks, and kitchen fundamentals to set them up for a lifetime of cooking. Fun, colorful step-by-step instructions and photographic images make it so simple to follow the recipes and build confidence, making children feel at home in the kitchen in no time! This book includes delicious recipes for all occasions and tastes, including light bites, main meals, and sweet treats.-- Provided by publisher.
Record details
- ISBN: 9780593843598
- ISBN: 0593843592
- Physical Description: 144 pages : color illustrations ; 29 cm
- Edition: 2024 American edition.
- Publisher: New York, NY : DK Publishing, 2024.
- Copyright: ©2018
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Light bites -- Main dishes -- Sweet treats and baked goods. |
Search for related items by subject
| Subject: | Quick and easy cooking > Juvenile literature. Cooking. Cookbooks. Quick and easy cooking. |
| Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Sage Library System. (Show)
- 1 of 1 copy available at Hood River County Library District.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|
| Hood River County Library | J 641.5 COO (Text) | 33892101024306 | Children's New Books | Available | - |
